• -20%
  • YES

PODOLOGY care Fooot and cracked heel cream 40 ml - Floslek

Capacity/weight 40 ml
Reference FL0450
Rating:
(0)

Use: care of dry foot skin prone to keratosis and cracking of the heels. Suitable for diabetics.

Action*:

after just one application it:

  • reduces the feeling of roughness (96%),
  • lubricates (96%),
  • smooths the skin (96%),
  • gives the sensation of intense hydration (100%).

When used regularly, it:

  • softens the epidermis (100%),
  • protects the skin from excessive keratinisation (100%),
  • minimizes propensity to crack the epidermis (100%),
  • reduces the tendency to develop hyperkeratosis  on the heels, mid-foot and around the nails (100%).

*application tests

Effect: soft, smooth, silky to the touch, well-groomed foot skin.

How to use? Carefully massage the cream into clean, dry foot skin, especially where the skin is hardened and rough.

Contains Vitamin A. Consider your daily intake before use.

zł34.99 You save 20%
zł27.99 Tax included / pcs.
After purchase, you will receive 1 point in the loyalty program.
Spend to get free shipping: zł129.00
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After purchase, you will receive 1 point in the loyalty program.
Reference
FL0450
EAN code
5905043023946
Capacity/weight
40 ml
Vegan
YES
Składnik aktywny
Needs
Foot care
Brand
Floslek Pharma

Ingredients:

Aqua*, Dicaprylyl Carbonate*, Urea, Caprylic/Capric Triglyceride*, Glycerin*, Prunus Amygdalus Dulcis Oil*, Tri(Polyglyceryl-3/Lauryl) Hydrogenated Trilinoleate*, Hydrogenated Olive Oil*, Sodium Lactate*, Olea Europaea Fruit Oil*, Butyrospermum Parkii Butter*, Panthenol, Tocopheryl Acetate, Allantoin, Hydrogenated Castor Oil*, Retinyl Palmitate, Arachis Hypogaea Oil, Tocopherol*, Olea Europaea Oil Unsaponifiables*, Olus Oil*, Magnesium Sulfate*, Levulinic Acid*, Sodium Levulinate*, Sodium Anisate, Sodium Phytate*, Citric Acid.

*ingredients of natural origin

Please be aware that ingredient lists may change or vary from time to time. Please refer to the ingredient list on the product package you receive for the most up-to-date list of ingredients.

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